by Esther Vivas
Today humanity produces three times what was produced in the 1960s, while the population has only doubled. There is no production crisis in agriculture, but the impossibility of accessing food by large populations who cannot pay current prices. The solution cannot be more free trade.
The high level summit of the Food and Agriculture Organization (FAO) of the United Nations held in Rome on Food Security ended on June 5th. The conclusions of the gathering do not indicate a change in the policy trends which have been in force these last years and which have led to the current situation. The declarations of good intentions made by various governments and the promises of millions of euros to end hunger in the world are not capable of ending the structural causes that have generated this crisis. On the contrary, the proposals made by the general secretary of the UN, Ban Ki-Moon, to increase food production by 50% and to eliminate the export limits imposed by some of the countries affected, only reinforce the root causes of this crisis rather than addressing and guaranteeing the food security of the majority of the people in the global South. Continue reading